Sundance Harvest is an ecological market farm and living wage employer in Mount Forest, ON. We grow a diverse array of crops including vegetables, cut-flowers, mushrooms, fruit and herbs on 2 acres.
Vendor Description
Cheyenne has co-founded Sundance Commons an agricultural non-profit that provides land access, training, mentorship, equipment, market access and more for no cost to new farmers. Through the four incubator farms the Commons manage, farmers who face barriers to agriculture now have a place to grow their new farm businesses.
Availability: Full-time: every Saturday.
In-person Payment Option(s): Cash, Debit, Credit, E-transfer.
Products: All Season: microgreens, cut-flowers ($10 regular bouquets and $20 mixed fancy ones), herbs, salad mix, kale, collards, chard, spinach, bok choy, broccoli, cauliflower, mizuna, komasuna, head lettuce, radish, salad turnips, beets, green onions, mushrooms, early flowers, snap peas, beans and more.
Spring (June): herbs, salad mix, kale, collards, chard, spinach, bok choy, broccoli, cauliflower, mizuna, komasuna, head lettuce, radish, salad turnips, beets, onions, green onions, mushrooms, early flowers, snap peas, beans, cucumbers, mushrooms etc.
Summer (July; August): cherry tomatoes, heirloom tomatoes, zucchini, okra, eggplant, hot peppers, bell peppers, frying peppers, watermelon, plums, cantaloupe, honey dew, corn, carrots, cucumbers etc.
Autumn (September; October): squash, apples, pears, pumpkins, carrots, wreaths (with dried flowers), garlic and more
Location: Mount Forest, ON
CONNECT
- Website: www.sundanceharvestmarket.com
- Instagram: @sundanceharvest
