Hinterland Wine Company

Hinterland makes vintaged sparkling wine in the Traditional Method (Les Etoiles, Rose, Blanc de blancs), Charmat Method (Whitecap and Borealis), Ancestral Method (Ancestral and Lacus-a Petillant Natural), as well as very small quantities of Chardonnay, Syrah and Gamay Noir under our Red Herring label. We also produce an apple cider and a very dry, funky cherry/apple cider.

Availability: Part-time. Sign up for our newsletter for week-to-week availability. 
In-person Payment Option(s): Debit, Credit, E-transfer, Cash

Products/Crops: 100% VQA sparkling wine and cider. All wines made in-house, using Ontario grapes from our vineyard
Location: Hillier, ON

Zero waste option(s): Return bottles to the Beer Store.

CONNECT

• Website: hinterlandwine.com
• Instagram: @hinterlandwine
• Twitter: @hinterlandwine
• Facebook: hinterlandwine